Hazelnuts
A recent interview with Nik Wiman, associate professor and orchard specialist at Oregon State University (OSU), uncovered a pressing concern for hazelnut growers: the emergence of a new stra...
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While official estimates on tree nut crops won’t be released until May at the earliest, it’s never too early to start looking at expectations. Some of the industry’s leading voices offer opinion...
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The EPA has approved the expanded crop uses of Instill, a bactericide and fungicide for hazelnut crops, developed by Sym-Agro.
As a result of this approval, Instill is now registered for use on h...
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Wilco welcomed its new members during its 58th Annual Member Meeting in Mt. Angel, Oregon. In a recent LinkedIn post, Wilco shared that during the annual meeting, members received co-op updates and bo...
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National Nut Grower is seeking input from stakeholders in the industry, including tree nut growers, farm advisors, Extension agents, researchers and others that are in the know.
Pest and disease conc...
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New strain of Eastern filbert blight has been detected. ...
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Partnerships made possible through USDA’s Transition to Organic Partnership Program (TOPP) are providing farmer training, education and outreach activities across the country.
Northwest regio...
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The value of hazelnuts is on the upswing, according to a report by Chelmer Foods, an England-based importer and distributor of dried fruits.
“The hazelnut market has witnessed a rising trend in t...
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