Nuts
California almond growers are dealing with the aftereffects of a hurricane during their harvest.
In Blue Diamond’s Crop Progress Report for Aug. 28, Mel Machado, vice president of member relation...
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A series of webinars will tackle how growers can transition to organic production.
The first one, scheduled for Aug. 29, Navigating the Transition to Organic: A Roadmap for Success, is scheduled fo...
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The U.S. Department of Agriculture’s (USDA) Agricultural Marketing Service (AMS) announced $72.9 million awarded to 55 states and territories through the Specialty Crop Block Grant Program (SCBGP). ...
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Blue Diamond Growers launched its USDA Partnerships for Climate-Smart Commodities Grant Program with its 3,000 grower-owners this week. The program is a major step in expanding the use of climate-smar...
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The California walnut industry is gearing up for a stellar 2023 harvest and shipping season after several years of drought, record low grower returns, COVID disrupted markets with supply chain challen...
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The new Board of Directors of the Almond Board of California (ABC) was officially welcomed as members took seats on Thursday with five voting members elected in 2023 – four of them incumbents – be...
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Burs are developing and scouting for chestnut weevil should be underway, according to the Michigan chestnut crop report for the week of August 10, reported by Michigan State University Extension’s E...
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Equitable Food Initiative has promoted two organization veterans to help the group’s expanding workforce development strategies and implement its Ethical Charter on Responsible Labor Practices.
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