Marketing
Brighter Bites, a national nonprofit that delivers fresh fruits and vegetables directly into families’ hands, concluded its 2022-2023 programming season with high numbers as a result of support from...
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Applications are now being accepted for the newest class of the California Agricultural Leadership Program (CALP).
Applicants for Class 54 should be mid-career growers, farmers, ranchers, horticult...
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Multiple concurrent educational sessions and a large industry trade show will be featured during the three days of the 2024 Mid-Atlantic Fruit and Vegetable Convention.
In its 47th year, this comin...
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Equitable Food Initiative is welcoming two new employees who fill positions involving ethical program implementation and marketing.
Gabriela Lopez-Barry is the Ethical Charter Implementation Progra...
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Through the Specialty Crops Competitiveness Initiative, the U.S. Department of Agriculture is working to provide additional support to and increase the competitiveness of the specialty crops sector.
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Growers interested in learning more about ways to market their organic products are invited to participate in the Organic Farming Research Foundation’s (OFRF) Farmer-Farmer Virtual Networking Event....
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John W. “Jake” Renfroe, Jr., has died. Renfroe, 91, of the J.W. Renfroe Pecan Co., died at his home in Pensacola, Florida, on Oct. 21.
Renfroe Pecan is a third generation family-owned busin...
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Citing a host of challenges facing the global fresh produce and floral community, International Fresh Produce Association’s (IFPA) head emphasized action and advocacy as the vehicles through which t...
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