Category: Nuts
Understanding pistachio bloom and pollination can improve nut set, reduce blanks
Pistachio bloom timing and pollination practices directly impact yield and nut quality. Learn how growers can improve nut set and reduce blanks.
Embracing precision agriculture for enhanced profitability
Precision agriculture helps growers manage variability, reduce input costs and improve profitability. Learn how data-driven decisions make a difference.
Hudson Pecan blends family tradition with modern innovation
Hudson Pecan adapts to shifting global markets with innovation, diversification and vertical integration. See how the business is evolving.
March ACP report shows strong pistachio shipments, lower inventories and export-led demand
ACP’s March shipment report showed pistachio movement remained strong, with 756 million pounds shipped year to date. Export demand continued to lead the market, while declining inventories and crop concerns in California, Turkey and Iran pointed to a tighter global supply outlook for 2026.
Georgia producers can apply for Hurricane Helene loss assistance in eligible counties
Georgia producers in eligible counties may apply to the Georgia Department of Agriculture for compensation related to Hurricane Helene losses. Covered categories include infrastructure, nursery crops, pecans, blueberries, citrus, and damaged plasticulture and bare-ground practices.
California Walnut Commission secures $2.6M in USDA funding to back retail push in global markets
The California Walnut Commission received $2.6 million from the USDA’s America First Trade Promotion Program to support export market growth. The funding will be used for retail programs aimed at increasing global demand for California walnuts.
USDA AMS opens applications for $86.6M specialty crop block grants, $14.3M multi-state program
USDA announced $100.9 million in grant funding for specialty crop projects through two programs. The funding supports research, marketing and collaboration, with applications due in June and October 2026.
Updated resource: Bacterial canker information from UC IPM
The UC IPM program has updated its bacterial canker resource with the latest research-based guidance for identification, prevention and management.
Pistachio paste trend boosts demand for California growers
Demand for pistachios is rising as food manufacturers use them in products such as chocolate, pastries and beverages. The trend is supporting market growth as California production continues to increase.
California Walnuts expands “Feel Good” campaign with produce merchandising push
California Walnuts is launching a summer campaign to encourage more walnut sales by promoting walnuts as a fresh produce item rather than only a baking ingredient. The effort includes digital media, streaming TV, events and retail merchandising in produce departments.
U.S.-China trade conflict cuts California nut exports, researchers say
California nut exports to China dropped 64% in 2025 due to trade tensions. Learn how almonds and pistachios were affected.
Ventura County among fastest-warming U.S. regions, UC ANR scientists warn farmers
Ventura County is among the fastest-warming U.S. regions, impacting local crops. UC scientists offer farmers tools and guidance to adapt.
Feeding the Economy report highlights $10.4T impact of U.S. ag
The 2026 Feeding the Economy report shows how the U.S. food and ag sector drives a $10.4T economy. Explore key report insights now.
National Ag Day promotes awareness of industry impact, contributions
Producers, agricultural associations, corporations, universities, government agencies and others are celebrating National Ag Day on March 24. Learn more.
USDA seeks comments on almond inedible deadline extension
USDA proposes extending the handling deadline for inedible California almonds to Nov. 30. Public comments are due April 8.