pecans
Normal temperatures in south Georgia are typically ideal for insect growth. However, these hotter temperatures are detrimental for lots of pests.
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Extreme temperatures in pecan regions have growers worried, but pecan trees can handle the heat better than expected.
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Barriers to international market access have exacerbated economic pressures for American farmers brought on by the pandemic and extreme weather events, undermining certainty for farmers and putting their profitability at risk.
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Responding to the needs of Georgia farmers, Ossoff also raised objections to India’s high tariffs on pecans, which are hurting Georgia farmers who export pecans to international markets.
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This overview will cover the importance of why new exporters should be trained on the program.
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USDA welcomes comments on the proposed rule for revised pecan standards for the U.S. pecan
industry during the 60-day commenting period.
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With the majority of Louisiana pecan acreage being low input, managing spacing, fertilizers and the orchard floor are key to good yields.
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The half-day workshop will take place at a Sparta farm, and materials and lunch are provided.
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American Pecan Council welcomes comments on the first-ever Quality Assurance Program for
the U.S. pecan industry.
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Supporting the Oklahoma pecan industry, the association is has been going strong since 1927.
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