Water
With technology making other regions newly viable, legislation providing restrictions, and drought forcing the fallowing of farmland, California growers continue to face significant challenges.
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State farmers fallowed 395,100 acres of cropland last year, resulting in more than 14,000 lost farm jobs and $1.7 billion in revenue losses.
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Farmers, researchers, government officials and water managers are looking at ways to ease the transition to fallowed ground and mitigate concerns such as dust, and one option points to grain.
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Farmers, researchers, government officials and water managers are looking at ways to ease the transition to fallowed ground and mitigate concerns such as dust.
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Continued moves to efficiency are priority for this West Texas pecan farm. “Sufficient water is the limiting factor for pecan production in West Texas." ...
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Drought is set to cripple California food, energy and housing, and agriculture and business groups are imploring California to set clear goals for boosting water storage and supplies.
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The farmers are facing water supply challenges that are worse this season than in previous dry years.
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Hosted by over 50 ag organizations, hundreds of participants concerned with the Sustainable Groundwater Management Act spoke of how their California communities might be affected.
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