Pecans
Held every other year, this one-day course covers everything from cultivar selection and production to disease control and market overviews. Pesticide credits are available, and lunch is included.
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This one-day workshop is designed to provide hands-on learning to teach smaller growers to adapt production techniques.
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Participants will learn about everything from basic tree physiology to grafting, irrigation to budget prep so they can establish and manage a pecan orchard.
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Though this insect seems to only be feeding on catkins, there's concern it may move to the young nut and follow in the footsteps of California pistachios.
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Though there appears to be minimal damage, the story may be different for flowers that were already developed prior to the freeze.
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While some tree nut growing regions are experiencing too much heat, others are experiencing too much cool. Georgia pecans are no exception, and are experiencing a later than usual progression.
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Growers meeting the pecan production minimums in the 15-state production area can cast their votes on whether to continue the order.
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Texas A&M AgriLife is covering timely information in preparation for next year's crop, including orchard management, integrated pest management and fungicides.
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Be sure to check out our other specialty agriculture brands